To me, it sounds kind of pretty and exotic... Do you think?
I'm happy that I have discovered these exotic Mediterranean flavours from these miniature pomegranate and orange flower panna cotta. And they are made from a newly published Italian cakes and desserts book, Dolce by Laura Zavan.
I must say... If you like making and baking Italian desserts and cakes at home, I'm sure that you will like this book. Really? Please allow me to show you a few good glimpses of this book...
|My miniature pomegranate and orange flower panna cotta|