Mostly-meatless? LOL! I'm not a vegetarian but I have not been eating meat or seafood everyday except for two meals a week when we have our weekly salmon and pan-fried dumpling dinners.
I do this because I love animals and I want to maintain environment sustainability. Having said that, I would still prepare and cook meat and seafood for my husband and son because they love their steak, prawns and chicken too much. Eventually, we have all agreed to consume as minimal meat as possible, eating the more sustainable chicken more often and less beef if possible. And we always finish eating all of our food, not wasting anything that is edible.
So whenever I'm in a mood of encouraging my meat-loving husband and son to eat vegetarian food, I will try to cook something nice and unusual...
And I have managed to impress them with these meatless cheesy grilled flatbread.
![]() |
Cheesy Grilled Flatbread Plain. Simple. Vegetarian. Yet, stylish and YUMMY!!! |